Italian Recipes
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Serves 4 to 6
Ingredients:
2 (8-ounce) packages of cream cheese, softened 1/4 cup basil pesto 1/4 cup grated Parmesan cheese 1 tablespoon coarse black pepper
1 cup olive oil 1/4 cup lemon juice 1/4 cup chopped fresh basil 1 teaspoon thyme leaves 1 tablespoon black peppercorns 1/2 tablespoon kosher salt