Italian Recipes
Peruvian Recipes
Seafood Recipes
Serves 10
Ingredients:
1 pound cleaned squid, bodies and tentacles separated but kept intact 1/2 pound large shrimp, peeled and deveined 1/8 teaspoon black pepper 3/4 teaspoon salt
Serves 4 to 6
1 stick unsalted butter 4 garlic cloves, minced 3 tablespoons lemon juice 2 pounds large shrimp, peeled and deveined ¼ cup white wine Salt and pepper
Serves 4
Peanut oil 2 pounds fresh squid, cleaned and sliced into rings 1 cup self rising flour 1/2 cup cornmeal 1 teaspoon sea salt 1 teaspoon pepper
4 cups marinara sauce ¼ cup red pepper flakes ¼ cup balsamic vinegar Salt and pepper 2 Pounds Fresh, Cleaned Mussels
Preheat oven to 450 degrees F.
1 stick salted butter 4 cloves garlic, minced 1/2 cup white wine 2 pounds mussels, cleaned