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fish

Italian Fish Soup

Serves 10

Ingredients:

1 pound cleaned squid, bodies and tentacles separated but kept intact
1/2 pound large shrimp, peeled and deveined
1/8 teaspoon black pepper
3/4 teaspoon salt

Shrimp Scampi

Serves 4 to 6

Ingredients:

1 stick unsalted butter
4 garlic cloves, minced
3 tablespoons lemon juice
2 pounds large shrimp, peeled and deveined
¼ cup white wine
Salt and pepper

Fried Calamari

Serves 4

Ingredients:

Peanut oil
2 pounds fresh squid, cleaned and sliced into rings
1 cup self rising flour
1/2 cup cornmeal
1 teaspoon sea salt
1 teaspoon pepper

Mussels in a Spicy Tomato Sauce

Serves 4

Ingredients:

4 cups marinara sauce
¼ cup red pepper flakes
¼ cup balsamic vinegar
Salt and pepper
2 Pounds Fresh, Cleaned Mussels

Preheat oven to 450 degrees F.

Mussels in Garlic Butter

Serves 4

1 stick salted butter
4 cloves garlic, minced
1/2 cup white wine
2 pounds mussels, cleaned

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