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mussels

Mussels in a Spicy Tomato Sauce

Serves 4

Ingredients:

4 cups marinara sauce
¼ cup red pepper flakes
¼ cup balsamic vinegar
Salt and pepper
2 Pounds Fresh, Cleaned Mussels

Preheat oven to 450 degrees F.

Mussels in Garlic Butter

Serves 4

1 stick salted butter
4 cloves garlic, minced
1/2 cup white wine
2 pounds mussels, cleaned

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